Skip to content Skip to main menu

PRODUCT INTRODUCTION

Fresh And Clean Natural Environment, Organic Bumsan Dairy Farm

ORGANIC YOGURT

It is the best yogurt made from organic raw milk and lactic acid bacteria.

  • 1
    Fresh organic raw milk, organic natural fruit ingredients and lactic acid bacteria
  • 2
    Number of lactic acid bacteria over 1 billion/ml
Fresh organic raw milk, organic natural fruit ingredients, and lactic acid bacteria

Only organic ingredients are used for the optimal yogurt that lactic acid bacteria can make.

No food additives are used, and only domestically produced organic products are processed and used for fruits.

Over 1 billion lactic acid bacteria

Fermented under optimal fermentation conditions, more than 1 billion lactic acid bacteria are alive per ml.

After fermentation, it has been commercialized as it is without any physical change to maximize the activity of lactic acid bacteria.

Up to 450 billion lactic acid bacteria per bottle protects the intestinal health.